Thursday, October 15, 2015

A Little Easier, A Little Richer

My sister and bil gave me the most amazing birthday gift - Blue Apron meals! (Do I even need to say this is not a sponsored post? *insert crying laughing emoji).

The magic box arrived for the first time this week and my grocery budget and I are excited. I've found that the best thing about these delivered meals is the lack of needed meal planning, the shortened grocery trips, and eating food you would have never made otherwise.


Our first meal was a Moroccan Chicken Pita with Spiced Couscous. Wonderful and also I learned how to make that yummy yogurt sauce you get at Greek restaurants. Win Win.  
My non styled, non professional food pic. Sorry!

The step-by-step instructions

Tonight we had Spaghetti Bolognese with Ground Meat and Brussels Sprouts. Equally delicious. In fact, this is the type of recipe I'll keep in my back pocket when feeding a down home meal for family and friends on a cold night.

I can't wait for next week.

Also, this weekend we are starting to decorate Emerson's room, beginning with paint. Can't wait to see how it turns out. Lots of little things to look forward to and be thankful for. 

Wonderful weekend to you all!

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